Food and Fitness (K-3)
Course Content
FOOD & FITNESS
21 Topics
There are 3 main lesson topics which are laid out for the school year; Fall (Relational Development), Winter (Digital Solutions) and Spring (Health & Wellness). Each lesson has 13 accompanying activities.
Food & Fitness is the Spring (Health & Wellness) or final topic of the series of 3.
You have either signed up to have the physical lesson book mailed to you, or have a printer available to print out each PDF as you go through the course. Have something to write with or draw with.